Cinnamon Cresent Rolls
- 1 can of Pillsbury Cresent Rolls
- 2 Tbsp of Sugar
- 3/4 tsp of Cinnamon
Unroll all the cresent rolls onto an ungreased cookie sheet and spread with butter (you might wanna use either softened or spreadable butter). Mix together the sugar and cinnamon. Sprinkle the mixture on the cresent rolls....and maybe a little in your mouth as well. Hey! It is important to follow the recipe ;) When you roll them up, make sure you roll from the bottom of the triangle to the tip.
Place in the oven for 10-12 minutes (or until they look like golden goodness). Remove from the oven and serve while warm. Yum!
|I know, I know...I should've cut one open...I am new at this!|