Monday, November 8, 2010

It was a Monster Mash!

I hope everyone had a fun Halloween!  Here at the Hills we had a blast! 
My husband and I had our parents and some friends over.  We had a little bonfire out in the driveway while the kiddies came and trick or treated.  It was a lot of fun!  And of course there was food!  I made my spaghetti and had various treats for everyone to snack on.  I found this recipe for Carmel Peanut Butter Dip on Real Mom Kitchen.  Sounded simple and I tried it!

Carmel Peanut Butter Dip
  • 3/4 cup Caramel Apple Dip (I found this in my grocery store's produce section)
  • 1/4 cup smooth peanut butter
  • 1/2 cup marshmallow fluff
First combine the Caramel Apple Dip and peanut butter until smooth.  Then fold in the marshmallow fluff.  Dump it all into a small serving bowl.  Serve with apple slices.

Easy right?  Well...of course I was in a hurry and missed the part of the recipe where you are supposed to FOLD IN the marshmallow fluff... But it still turned out really good!  I might use less peanut butter and more caramel next time.  It was VERY peanut buttery, but it went over really well at the Mash!

1 comment:

  1. Heather didn't like this as much as she thought she would, so she sent the leftover home with Cindy and me (Mom). We sliced apples and ate it with vigor for the next two days. Really yummy! Thanks Hon!


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